7 Ways For Noobs to Make Money Online : Work from Home

Written by @Lan

For Noobs or just anyone with no idea at all on how to make money online, this post is for you to read. These 7 ways allows you to work at home and earn some money. No skills or expertise needed; just ensure you have access to the internet and a device (laptop, PC etc). These 7 ways are not just mere recommendations. We tried all 7, proved to effective, valid and we are still doing it.

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Discover Harvest Table by Anantara on Sri Lanka’s Southern Coast: An organic Farm-to-Plate Culinary Journey

Blogged by @Lan
Anantara Peace Haven Tangalle Resort, Sri Lanka

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Is it important to pay attention to Online Reviews?

Written by @Lan 

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When was the last time you received an email requesting for your honest thoughts on using a product or service? Did you end up filling in the details of your experience or you simply delete that email, perhaps marking it as spam? Why on earth that online reviews are so important for you to pay attention to? It will not give you a big reward after filling in the details but some will still do it. Why?

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Il Mare receives third Wine Spectator Award of Excellence in a row

Blogged by @Lan 
For Anantara Peace Haven Tangalle Resort, Sri Lanka

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Something For Everyone – A Perfect Summer Break in Hong Kong

Blogged by @Lan
For Hong Kong Tourism Board

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A whole new experience this season with refreshing desserts, beach activities, themed events and more!

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It is time to wine and dine at 6,000 feet : Olive Tree Group launches two new F&B outlets in SkyAvenue, Genting Highlands

Blogged by curiostraveller.com
For Olive Tree Group 

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(Featured Image: Executive Chef Ansar Ali-Indian Kitchen and Executive Chef Jarrod Khoo- European Kitchen. Above image: Managing Director of The Olive Tree Group, Leslie Gomez explaining the restaurants’ concept.)

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Nando’s Celebrates 20 Years of PERi-PERi Perfection!

Blogged by @Lan 

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Nando’s the iconic brand that is loved the world over, celebrates its 20th birthday here in Malaysia. From its humble beginnings in Jalan Telawi, Nando’s has grown to be a favourite amongst the flamed-grilled chicken enthusiasts locally. Sizzling the hearts of Malaysians with its glorious PERi-PERi sauce, trademark cheeky wit and out spoken humour, the brand has not only introduced to Malaysians, really really good chicken, but a host of other delectable eats thatt keep them coming back for more.

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The International Worldchefs Congress & Expo 2018 comes to Kuala Lumpur

Blogged by @Lan 
For Worldchefs Congress and FoodCult

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The Worldchefs Congress & Expo will be taking place in Kuala Lumpur from 11 to 14 July 2018.  This international event will welcome chefs from around the world, making the Malaysian city the central hub of all gastronomic activities, with iconic speakers such as Andre Chiang (Singapore/Taiwan), Alvin Leung (Hong Kong) and Charles Carroll (USA).

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Le Méridien Kuala Lumpur : Our Review

Written by @Lan 

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We love the fact that Le Méridien Kuala Lumpur is just next to KL Sentral, the transportation hub with a network of integrated railway connections. It was easy for us to reach this hotel, thanks to the super-efficient KLIA Ekspress that brought us from KLIA in less than 30 minutes. To go around Kuala Lumpur city, there are MRT, LRT and Monorail services at KL Sentral. Well, that’s just a start as there are many things that we truly enjoyed while being at Le Méridien Kuala Lumpur. This is our honest thoughts, in regard to our experience; staying in a Deluxe Room at Le Méridien Kuala Lumpur.

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Malaysian Dragon Boat Teams Return Home After Admirable Performance in Hong Kong

Blogged by @Lan
For Hong Kong Tourism Board

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The three-day Hong Kong Dragon Boat Carnival, held at the Central Harbourfront, attracted over 4,500 athletes from 15 countries and regions.

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Scoot is Ballin’ in Berlin!

Blogged by @Lan 
For Scoot, Singapore Airlines (SIA) Group & Creation Open Minds

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A year after Athens, Scoot launches third long-haul destination with non-stop four-times-weekly Singapore-Berlin flights

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Britain’s Got Talent Crowns its First Comedian in 12 Seasons

Blogged by @Lan 
For Sony Pictures Television Network Asia, AXN Asia & Britain’s Got Talent

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Genting Malaysia holds its annual Majlis Berbuka Puasa with Orang Asli

Blogged by @Lan 
For Resorts World Genting

This year’s buka puasa brought together nearly 200 orang asli from two villages in Bentong, Pahang

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Malaysia’s Chok Yue Zan is selected for the prestigious UOB-Fukuoka Asian Art Museum Artist Residency

Blogged by @Lan 
For UOB Malaysia
UOB Malaysia launches the 2018 UOB Painting of the Year (Malaysia) Competition as part of its efforts to nurture the next generation of great Malaysian artists (Featured Image: Mr Chok Yue Zan, 2017 UOB Painting of the Year (Malaysia) and 2017 UOB-Fukuoka Asian Art Museum’s Artists Residency Programme winner with his winning painting)

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The 2018 UOB Painting of the Year (Malaysia) competition is now accepting entries from aspiring and experienced artists nationwide. Entry forms are available at www.uobpoy.com

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Family Feast @ Pancake House International Kota Kinabalu

Written by @Lan 
For Pancake House International Kota Kinabalu

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‘Selera Kampung’ Buffet at Tepi Laut Restaurant, Shangri-La’s Rasa Ria Resort & Spa : The Place to be for your Buka Puasa

Written by @Lan 
Content compiled by members of Sabahan Bloggers (Jun-Zie, Joehairie, Yatie & Mia Kassim)
For Shangri-La’s Rasa Ria Resort & Spa

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This Ramadan month, diners in Kota Kinabalu city and its surrounding areas will have one great option to have their Buka Puasa at Tepi Laut Restaurant, Shangri-La’s Rasa Ria Resort & Spa. This 5-star resort is spread across 400-acre of lush tropical garden and rainforest, boasting its amazing sunset view as well as it’s beautiful Dalit Beach. Have your preferred dishes for Buka Puasa while enjoying the impressive view of sunset as  Tepi Laut Restaurant is just next to Dalit Beach!

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Hyatt Regency Kinabalu highlights Signature Dishes in Ramadan Buffet

Blogged by @Lan 
For Hyatt Regency Kinabalu

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Hyatt Regency Kinabalu returns with another delectable buffet spread consisting of more than 100 dishes to choose from this Ramadan. The lavish Ramadan buffet spread features a host of traditional fast-breaking fare as well as international favourites at Tanjung Ria Kitchen every evening from “waktu berbuka puasa” until 10.00pm.

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