Content arranged by @Lan
Photos by curiostraveller.com & credited source
“At Nando’s, we celebrate togetherness and embrace differences. After all, this is what makes Malaysia a beautiful and colorful nation.”-Nando’s Malaysia
(Image header by Nando’s Malaysia website- LINK)
Nando’s Malaysia recently announced the introduction of #Everyone Is Welcome, a hot and hearty meal with everyone’s name on it. Available in all Nando’s outlet across Malaysia, this newly launched product (best described as Everyone’s Platter) is recommended for 4 pax. Customers may opt to have the set for Dine-in, Take-away or Delivery.
We had the opportunity to try that awesome Everyone’s Platter and overall, it was one great dish with amazing sides as well as bottomless Coca-Cola. Priced at RM99.00 (approx RM24.75 per pax), the entire platter consists of:
Portobello Mushroom Bowl (New Product)
One Whole PERi-PERi Chicken
Sides to share
REG Corn-on the Cob
Large PERi-PERi Wedges
REG Side Salad
Large Mediterranean Rice
4 Bottomless Coca-Cola
Take-Away & Delivery
According to Nando’s Malaysia website, Everyone’s Platter is also available for Take-Away and Delivery with 4 bottles of 500ml Coca-Cola. For delivery service, you may order through their official website, http://delivery.nandos.com.my (click HERE).
Interestingly, Nando’s Malaysia is offering some PERi-fect gifting ideas for friends and family, in case you are to attend a Partay and need to get some PERi-fect gifts! To add to that interesting gift for the Partay, Nando’s is offering PERi-PERi sauces (Limited Edition). Any 2 bottles of 250g PERi-PERi Sauces will only cost you RM29.90!
Best of all are the Gift Vouchers which is available in RM30 and RM50 respectively. Get yours from Nando’s Malaysia, and give it to your loved ones, which we think is great for coming Christmas Celebration! For more information about the vochers, click HERE.
About Nando’s PERi-PERi
The first Nando’s restaurant opened its doors in 1987 in Johannesburg, South Africa. Since then, the Nando’s flame has spread to 1,200 restaurants in 23 countries on five continents. Nando’s is known worldwide for its succulent PERi-PERi chicken, marinated for 24 hours, flame-grilled to perfection, and basted to the customer’s preferred flavor and spice. It’s equally renowned for its spicy PERi-PERi, the Bird’s Eye chili pepper that indigenous Africans introduced to the Portuguese centuries ago.