Blogged by @joehairie
For Le Méridien Kota Kinabalu. Photos by curiostraveller.com.
“If you care about food at all, you should always cook what you love, and love what you cook”-Chef Fadhrul bin Abd Malek
Kota Kinabalu, Sabah, 28 November 2017 – Unlock limitless festive inspirations at Le Méridien Kota Kinabalu this holiday season with fascinating dining offers prepared by Executive Chef Fahdrul and his culinary team. Guests can look forward to a delicious Christmas with curated menus filled with your holiday season favorites.