Graze Modern European Brasserie Brings You A “Choose Your Region” Menu

Experience an authentic meal from any European country

Hilton Kuala Lumpur’s modern European brasserie, Graze, emphasises on fresh, seasonal produce and the finest cuts of meat. Headed by Chef Darius Seitfudem, the made to order menu presents all kinds of classic European dishes with bold, robust flavours.

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Hilton | Where To Eat This Weekend?

In a foodie’s land like Malaysia, we have no lack of choices when it comes to food. There would be nothing better than having a variety of dishes laid before your eyes over the weekend! Catch up over our weekend promotions! Simply put, you no longer have to feel sore about missing all the weekday deals. Go get the meal you deserve at one of these restaurant with Hilton.

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Hilton Kuala Lumpur Brings A Taste Of Thai To The City With Thailicious Buffet

The 5-star hotel’s October promotion will feature live cooking stations for Thai favourites like Som Tam, Pad Thai Goong, and Mango Sticky Rice

Thailicious, Hilton Kuala Lumpur’s October buffet promotion at all-day dining restaurant, Vasco’s, is a celebration of all things Thai. Available from 10 – 31 October 2019, the promotion is a delicious collaboration between the local 5-star hotel with its regional counterpart, Millennium Hilton  Bangkok.

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Weekend Dinner Buffet @ Latest Recipe, Le Meridien Kota Kinabalu,Sabah Malaysia : EAT WHAT MAKES YOU HAPPY

Blogged by @joehairie 
For Le Méridien Kota Kinabalu Sabah

Le Méridien Kota Kinabalu introduces a new sensory dining experience in their Weekend Dinner Buffet at Latest Recipe with their “best enjoyed with your hands” live stations.

“Eating with your hands is common especially here in Malaysia. It is a natural process and comforting to eat with your hands. It also satisfies the senses as we can feel and explore the texture of food in our hands and that is why we want to elevate that experience through our five new live stations,” says General Manager Kanit Sangmookda.

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Oh My! Durian @ Promenade Hotel Kota Kinabalu

Fans of the king of fruits are in for a treat this season, as Promenade Hotel Kota Kinabalu’s team once again bending the rules a bit on its No Durian Policy by having “Durians” in the hotel only for this month of September & October at its Promenade Café, Dynasty Restaurant and Deli Corner. 

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Kapitan Chicken Curry – A New Signature Dish By UK MasterChef Champion Ping Coombes’ at Urban Kitchen,Hilton Kota Kinabalu,Sabah.

Blogged by @joehairie 
For Hilton Kota Kinabalu

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A home cook who rose to stardom in the world of cooking after winning the coveted MasterChef trophy back in 2014, Ping Coombes, with her family in tow, were in Sabah for a week earlier this month. Coombes was hosted by Hilton Kota Kinabalu during her stay in the Land Below The Wind.

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Hilton Kota Kinabalu Presents Weekend Seafood Buffet at Urban Kitchen

Blogged by @joehairie 
For Hilton Kota Kinabalu

Famous for being one of the states in Malaysia with the best and freshest produce from the sea, Urban Kitchen, the all-day dining outlet in Hilton Kota Kinabalu introduces Weekend Seafood Buffet, a Friday and Saturday-only feast for seafood lovers.

Accented by fishing nets as décor and servers dressed up as fishermen, the themed buffet is also an ode to one of the most prolific professions and industries in the country.

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U.S. Fries Fiesta Debuts In Kota Kinabalu

Delighting Fries Lovers as F&B outlets serves up tasty U.S Fries recipes.

Potatoes USA kicks off its U.S. Fries Fiesta campaign in Kota Kinabalu till 15 July 2019.

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