Blogged by @joehairie
For Promenade Hotels and Resort 
Photos by curiostraveller.com and Promenade Hotel Kota Kinabalu (As Credited)

Kota Kinabalu, Sabah. Tuesday, 13 February 2018

To view more photos, visit the Gallery (Click HERE)

Chinese New Year celebration is never complete without the partaking of the traditional auspicious salad dish known as ‘Yee Sang’. To kick start the 2018 Chinese New Year, Promenade Hotel Kota Kinabalu shared a customary tossing of ‘Yee Sang’ session with members of the press led by the hotel’s Managing Director – Tan Sri Yee Ming Seng before indulging in a tantalizing medley of Must-Try halal signature Dim Sums specially prepared by the Hotel’s Executive Chef Alvin Tan and his team of Master Chef’s at its Newly Refurbished Dynasty Chinese Restaurant.

(L-R: In Suit) Mr. Hafizan Wong, General Manager – Mr. Adrian Wei, Group CEO – Tan Sri Yee Ming Seng, Managing Director & Mr. Adrian Ng, Group General Manager 

The event earlier saw a simple ribbon cutting ceremony by Tan Sri Yee Ming Seng to signify the soft opening of the Newly Refurbished Dynasty Restaurant – just in time to welcome 2018 Chinese New Year.

Dynasty Chinese Restaurant, Promenade Hotel Kota Kinabalu 

“Tables at Dynasty Restaurant were booked like hot cakes for the upcoming Chinese Reunion Dinner on Thursday, 15 February 2018. However, we’re still accepting bookings and serving the same Reunion Dinner Set Menus at Bougainvilla Room (1st Floor), Promenade Hotel Kota Kinabalu.”-said Ms.Anita CHung, Group Director of Sales & Marketing.

Dynasty Chinese Restaurant, Promenade Hotel Kota Kinabalu 

“One Great News in conjunction with the soft opening is that we’ll be giving away a 20% Discount on total Food & Beverage Bill from Monday, 19 February 2018 until Tuesday, 13 March 2018. It is a “Chinese New Year Gift” for all supportive diners.” – added Anita.

Dynasty Chinese Restaurant, Promenade Hotel Kota Kinabalu 

Due to its past overwhelming response, Chef Alvin and his team will continue to serve this year’s ‘Yee Sang’ condiments with healthy Olive Oil to usher in Good HEALTH, Fortune, Luck, Wealth and Longevity throughout the year.

Dynasty Chinese Restaurant, Promenade Hotel Kota Kinabalu 

Besides the Healthy Prosperity ‘Yee Sang’, which is available for takeaways until 2 March 2018, the media were also given a chance to sample the Must-Try range of Dim Sums made available from 1st to the 3rd Day of the Chinese New Year (16 to 18 February 2018) from 7.30am – 2.30pm at the Rafflesia Grand Ballroom (1st Floor) Promenade Hotel Kota Kinabalu. Thereafter, Dim Sum will continue to be served at Dynasty Restaurant from 11.30am – 2.30pm on weekdays and 7.30am – 2.30pm on Saturday and Sunday.

The list of highly recommended Dim Sums by Dim Sum Chef Arthur Chew Foo Chung is as follows:-

Supreme Steamed Dumplings Topped with Baby Abalone
Steamed BBQ Chicken Buns
Steamed Crystal Prawn Dumplings
Steamed Crystal White Fungus Dumplings with Baby Abalone
Deep Fried Yam Puffs with Minced Chicken
Deep Fried Prawns Wrapped with Beancurd Skin and Topped with Cheese
Traditional Steamed Chicken and Prawn Dumplings
Rice Noodles Stuffed with BBQ Chicken or Shrimp With Spring Onions
Dynasty Restaurant’s Signature Fried Rice
Seasonal Vegetables
Chilled Sago Cream With Mango and Pamelo

Apart from Prosperity ‘Yee Sang’ and Hong Kong Style Dim Sum, the hotel’s Halal Dynasty Chinese Restaurant is also serving a host of Chinese New Year Set and Ala Carte  Menus.

For current, ongoing and upcoming Food & Beverage promotional details at the Promenade Group of Hotels, call:

Promenade Cafe, Promenade Hotel Kota Kinabalu, Sabah
Tel: (60) (88) 252396 / 265 555 Ext: 5107
Cafe@Se7en, Promenade Hotel Tawau, Sabah
Tel: (60) (89) 982 910
Peppers Cafe, Promenade Hotel Bintulu, Sarawak 
Tel: (60) (86) 858 888

Additional Information

2018 Chinese New Year Calendar of Events at Promenade Hotel Kota Kinabalu

Promenade Cafe
Eve of Chinese New Year (15th February 2018)
Buffet Dinner at RM138/person (RM110/person for the 1st 50 bookers)
Chinese New Year Day (16th February 2018)
Buffet High Tea at RM80/person
Buffet Dinner at RM98/person

Rafflesia Grand Ballroom (1st Floor)
Hong Kong Style Ballroom Dim Sum
(16th-18th February 2018)
7.30am – 2.30pm

Dynasty Chinese Restaurant
Prosperity ‘Yee Sang’ (1st February-2nd March 2018) Available for takeaway.
Prosperity Vegetarian Fish ‘Yee Sang’ RM88.00
Prosperity Salmon ‘Yee Sang’ RM108.00
Prosperity Salmon & Abalone ‘Yee Sang’ RM108.00
Prosperity Abalone ‘Yee Sang” RM108.00
Eve of Chinese New Year (15th February 2018)
Take note that tables at Dynasty Chinese Restaurant are fully booked for Reunion Dinner but at Bougainvilla Room (1st Floor), they are still accepting bookings and serving the same Reunion Dinner Set Menu (Contact the Hotel for menu details)
A choice of Set Menus for:
5 persons at RM788 per table
10 Persons at RM1,188 per table
Prosperity Chinese New Year (16th February – 2nd March 2018)
A choice of Set Menu for:
5 persons at RM688 or RM888 per table
10 persons at RM1,188 or RM1,688 per table
Special Ala Carte Menu (16th February – 2nd March 2018)
From RM20 and above

Hotel Lobby 
Huang Poh Lo (N.Poolohgasingam @ Polo)
An Indian Chinese Caligrapher (16th February 2018- 8.00am to 11.00am)
Lee Kiongi Lion Dance Troupe (16th February 2018- 9.30am to 10.30am)
Special Appearances
God of Fortune and Puppy Mascot (16th February 2018- 8.30am to 12noon)